“Comfort food”… see, you’re already smiling inside! Our Winelands comfort food will certainly warm you up on a winter’s day or night. Combine with a good bottle of Le Pommier wine, friends and family next to our fireplaces, and you have the perfect winter outing. If you dined at Le Pommier before and enjoyed our …
Cosy up this winter with le Pommier’s Wineland comfort food. Read More »
If you are a wine lover, you have probably had a night or two where you drink too much wine hence the dreaded wine hangover…yes the glass was practically filling itself the whole night! It’s not a hangover…It’s Wine Flu Few points to remember, and avoid the wine hangover the next time you spend time …
Try this sweet and simple yet very comforting and scrumptious old fashioned dessert. INGREDIENTS 2 cups flour (500 ml)3 teaspoons baking powder (15 ml)1 teaspoon salt1⁄2 cup butter (1 stick or 125 g or 4 oz)2 eggs, beatenmilk, a few tablespoons approx 3-51 teaspoon Robertsons vanilla essenceKOO apricot jam or any other jam or fruit filling …
Like many other things in life, the more you know about wine, the more you can enjoy it. Much like your favourite sport, if you didn’t understand the basic rules you wouldn’t enjoy it as much. Here are a few quick and easy ways to improve your basic knowledge without getting overwhelmed. Read. I …
All #WineLovers will agree that you can’t waste a drop of wine — it’s just wrong! On the off-chance of having leftover wine (yes, we know that doesn’t happen often) you need to be prepared to save it. Here are some wine tips on how to store your wine, how to save leftover wine and …
You love, we love, everybody loves Sauvignon Blanc! This is one of the most widely planted wine grapes in the world, and because of this, it has a wide range of styles and flavours. We are so privileged to celebrate this varietal on 7 May, with the rest of the world’s Sauvignon Blanc lovers! …
Sauvignon Blanc International Day is to be celebrated. Read More »
We all love Lamb Shank, but we really never make it at home, because it’s just too time-consuming. We have a really easy, yummy recipe we make at Le Pommier and our guests just love it. See below our slow-roasted Lamb Shank recipe, perfect for relaxing Sunday lunches with your family or friends! Ingredients 4 …
Lamb Shank recipe you’ll love, from Le Pommier’s recipe book! Read More »
What better way is there to celebrate Easter, than with family & friends. Just don’t forget the Hot Cross Buns! Hot Cross Buns are sweet rolls, lightly spiced with cinnamon and nutmeg and studded with tangy craisins or raisins. The origins of hot cross buns may go back as far as the 12th century. According …
